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Our house blend built from three origins we know well — Colombian body, Guatemalan structure, Ethiopian high notes. Cocoa, dried fig, and warm cinnamon in the cup. We adjust the ratio seasonally as lots rotate, but the profile stays consistent. Good with anything, any time of day.
Our house blend is designed to be forgiving and versatile. It works with whatever method you reach for first.
This blend was designed to shine in a drip machine — cocoa and cinnamon in perfect balance.
Best for: No-fuss daily brewing
This blend is forgiving and doesn't need much dialing in — standard settings work great.
5 reviews
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Thora L.
Shanahanstad, VT
The Casa Loma Blend is the only blend I'd buy from a specialty roaster. Balanced enough for milk, complex enough straight.
Jaden A.
Fort Collins, MA
I've tried a lot of coffee, and SaborCup is consistently better. You can taste the care in every cup — the Casa Loma Blend is my daily.
Ashtyn H.
Port Orange, TN
Bought my dad a First Pour. He loved it so much I ordered one for myself a week later.
Hudson L.
Altadena, IA
The Guji Washed is everything I want from an Ethiopian — clean, citrusy, bright. Pour over only from now on.
Hester C.
Lake Newtontown, IA
First two boxes weren't quite right, but the support team helped me adjust roast preferences. Now it's dialed in.
Pecan · Caramel · Orange
Medium Roast · 12 oz